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Transformations: The Napa Valley Weight and Lifestyle Management Program ™
Fruit Juice Fondue(Serving Size 1/4 cup)
1 can frozen juice concentrate—orange, pineapple, banana
blend
1 can water
2 T. cornstarch
1 tsp of vanilla or coconut extract (opt)
Place all ingredients in a saucepan and stir until cornstarch is blended in without lumps. Bring to a simmer and allow cornstarch to thicken and turn clear.
Calories: 37, Prot: 0 g, Carb: 9, Fat: 0 g, Chol: 0 mg, Sat. Fat: 0 g, Sod: 3 mg, Fiber: 0 g
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